Citrus Meringue Tart 柑橘蛋白曲奇撻

Citrus Meringue Tart 柑橘蛋白曲奇撻

Regular price
MOP$328.00
Sale price
MOP$328.00
Regular price
Sold out
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Description

  • Yuzu Custard 柚子吉士醬
  • Almond Sponge 杏仁海綿蛋糕
  • French Meringue on top 新鮮蛋白霜
  • Lime Zest & Orange Zest 青檸皮和橙皮
  • Buttery Shortbread Cookie Base 牛油酥餅餅底
  • Almond Cream 杏仁忌廉
  • Lemon Baked Mix 檸檬撻醬

Terms & Conditions:

  • A 2 pound Cake required a 48-hour advance purchase
  • Product images are for illustrative purposes only and may differ from the actual product. Due to differences in screens, colours of products may also appear different to those shown on the site
  • In case of any disputes, the decision of Four Seasons Hotel Macau shall be final

條款與細則:

  • 2磅重的蛋糕需要提前最少48小時訂購
  • 產品圖像僅用於說明目的,可能與實際產品有所不同。 由於顯示器的差異,產品的顏色可能也會與實際產品的顏色有所不同
  • 如有任何爭議,澳門四季酒店保留最終決定權